Rodízio

Rodízio meat is typically presented and served from a vertical skewer.
Plate at a pasta rodízio restaurant, a slice of pizza with a side of spaghetti

Rodízio (Brazilian Portuguese: [ʁoˈdʒiziu], lit. 'rotation') is an all-you-can-eat style of restaurant service in Brazilian restaurants where waiters bring a variety of foods repeatedly throughout the meal, until the customer signals that they have had enough. Traditionally, rodízio refers to a fare of grilled meats, but there are many other options – pizza, pasta, hamburgers and Asian cuisine are among some other offers by existing and popular rozídio-style restaurants.

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