Quad City-style pizza
This style of pizza usually has most of the toppings under the cheese. | |
| Type | Pizza |
|---|---|
| Place of origin | United States |
| Region or state | Quad Cities |
| Created by | Tony Maniscalco Sr. of Tony's Pizzeria (1952) |
| Main ingredients | Pizza dough with malt, tomato sauce with red chili flakes and cayenne, sausage, cheese |
Quad City-style pizza is a variety of pizza originating in the Quad Cities region of the states of Illinois and Iowa in the United States.