Camaron rebosado
| Alternative names | Camarón rebozado Rebosadong hipon |
|---|---|
| Course | Main dish |
| Place of origin | Philippines |
| Serving temperature | Hot |
| Main ingredients | shrimp, batter |
| Variations | Camarón rebozado con jamon |
Camaron rebosado is a deep-fried battered shrimp dish in Philippine cuisine. It is usually served with a sweet and sour sauce. It is a common dish in Philippine cuisine.